蕎麦懐石　義　恵比寿

◆Course meal, example of one day◆

Details change every month

・Edamame tofu topped with shrimp and chrysanthemum

・Fried foods: Matsutake mushroom croquette, persimmon okakiage

・Rice bowl: Bowl of conger conger kudzu and melon

・Mukozuke: Today's three types of chiri vinegar

・Yakimono: Yuan-yaki mackerel, grated ginkgo, lotus root pickled in red wine

・Steamed food: Steamed local chicken with egg custard and winter melon

・Oshinogi: Mushroom jelly soba or bamboo steamer

・Dessert: Water sweets (choose 2 types from 4 types)

1. Soba coffee ice cream Monaka

2. Matcha brûlée

3, warabi mochi

4. Coconut tofu